...so now I get to admit to being 44 years old.
That feels so very ancient... maybe now I’ll become all quiet & respectable & stuff? Nah, it’s probably too late; I may have to stay at least slightly irresponsible for a while yet.
One pleasant little birthdayism has been a “Spicy Ginger Block” of Whittakers’ dark chocolate, a tasty little surprise.
“Whittaker’s premium quality chocolate is crafted to a traditional recipe using the finest Ghanaian cocoa beans.” Very flavoursome but not perfectly healthy (29% fat, 62% carbohydrates); never mind, it’s a mere quarter-kilo and a very yummy.
Certain government departments have still not completely decided that 42 years of living in Australia is enough to make me a Permanent Resident, but progress is being gradually made.